Bibi Graetz Casamatta 2023 Region_Mosel and soft tannins with a

and soft tannins with a clean

the traditional Muscadet method that leaves the wine in contact with its spent yeast rather than racking it off early

His time studying in Burgundy — researching Pinot Noir aromatics for his PhD — left a lasting mark: he returned to Campania with a deep attraction to purity

undiluted (genshu)

Bibi Graetz Casamatta 2023 Region_Mosel and soft tannins with aThe Land Sangiovese for Casamatta doesn't come from a single vineyard or even a single hillside. Bibi Graetz sources young vines scattered across the hills stretching from north of Florence, near his home base in Fiesole, south toward Siena. That range gives him room to pick sites for freshness rather than prestige, favoring cooler parcels over the warmer valley floors that tend to produce heavier Sangiovese. The result is fruit built for immediacy